Jua Kali Heavy-Duty Square Steel Cake Tin No.8 - 8" × 8" × 3" (HSCT8)

Sku: #109142
The HSCT8 Jua Kali Square Cake Tin is a versatile workhorse for baking medium-sized cakes, bars, and savory dishes. With dimensions of 8" x 8" x 3", it’s handcrafted from raw steel and designed for high-temperature performance. Ideal for caterers, bakeries, and bulk baking setups.
Ksh 450.00
Out of Stock

Product Description

Jua Kali Heavy-Duty Square Steel Cake Tin No. 8 – 8" × 8" × 3" (HSCT8)

Bake delicious cakes with confidence using the Jua Kali Heavy-Duty Square Steel Cake Tin No. 8 – 8" × 8" × 3" (HSCT8). Constructed from heavy-duty steel, this premium square cake tin is designed to provide excellent heat distribution for evenly baked cakes with consistent texture and colour. Its 8" × 8" × 3" dimensions make it ideal for baking medium-sized celebration cakes, sponge cakes, fruit cakes, brownies, and layered desserts.

Engineered for long-lasting performance, the robust steel construction resists warping under high baking temperatures, making it suitable for both home kitchens and commercial bakeries. The 3-inch deep sides provide ample space for taller cakes and multiple layers, while the smooth interior allows for easy cake release when properly greased and lined.

Key Features

  • Size: 8" × 8" × 3"
  • Heavy-duty steel construction for superior durability
  • Excellent heat distribution for even baking
  • Deep 3-inch sides ideal for layered and tall cakes
  • Warp-resistant design for long-lasting use
  • Smooth interior for easy cake release
  • Reusable and easy to clean
  • Suitable for home and commercial baking

Product Benefits

  • Ensures evenly baked cakes with professional-quality results
  • Deep design accommodates thicker cakes and layered creations
  • Durable steel construction withstands frequent oven use
  • Square shape is ideal for cakes, brownies, and dessert bars
  • Perfect for everyday baking and special occasions

Ideal For

  • Birthday cakes
  • Celebration cakes
  • Sponge cakes
  • Fruit cakes
  • Brownies and blondies
  • Cheesecakes
  • Layer cakes
  • Dessert bars
  • Home kitchens, bakeries, cafés, and catering services

Care Instructions

  • Wash thoroughly before first use.
  • Grease and line the tin before baking for the best results.
  • Hand wash with warm water, mild detergent, and a soft sponge.
  • Avoid abrasive cleaners and metal scouring pads.
  • Dry completely before storing.

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